Two centuries of experience and passion of our profession, allow us to offer a unique and tasty product. Fresh fruits rigorously selected for their taste and not treated, will be gently brought to a perfect confection of maturity. You will find the flavors of your childhood with no preservatives. You will like our associate candied clementines or tangerines with a bitter chocolate fondant to make it an exceptional dessert. Then let go of your creative imagination ... candied pineapple and vanilla ice cream may be !!
Harmonious and typed ganaches, fine pralines , all coated quality chocolate, bring you an infinite palette of flavors. Our traditionally made chocolates attract you with their texture, their taste but also their artisanal esthetic to which we would especially like. We also choose different boxes that highlight our creations. The view is the first step towards the pleasure
We select the best almonds from Provence and Piemont hazelnuts for an exceptional product. Raw cocoa with powerful aromas, comes strongly support the sweetness of dried fruit and enhances the flavor of our truffles and candied chocolate Creoles ..
Small smooth sweets, fruity, you reveal in the memories of intense moments of pleasure. No chemical flavor to the fruit pulp. Our traditional flavors such as strawberry and other abricot and like kiwi and black cherry, you bring a nice note at any time of the day.
The glazed chesnut is traditionally confectionery that we love to savour at Christmas time. We have chosen to propose you all along the year. We select a template and beautiful chestnut with extremely fruity flavor so that you find authenticity when glaze. We will then cover it a thin film of glazing to preserve all its flavor. This product is a perfection, so we give him the packaging that takes him an individual gold paper.